BEST OF THE BEST THE BEST RECIPES FROM THE 25 BEST COOKBOOKS OF THE YEAR

By: FOOD & WINE EDTS

Price: $9.00

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Book Condition: GOOD / VERY GOOD


HARDBACK, NO JACKET [FOOD & WINE EDTS] THE BEST RECIPES FROM THE 25 BEST COOKBOOKS OF THE YEAR


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Almost one million subscribers heartily agree: "Food & Wine" is the unrivaled leader in the field--and every year the magazine's editors search tirelessly for the most delectable dishes from the creme de la creme of cookbooks. Here are their selections, along with an extra treat: some special and previously unpublished recipes. It comes to more than 100 fully kitchen-tested, temptingly photographed dishes in all, taken from the 25 best books of the year. And the food doesn't come better than this. There are recipes from Jean-Georges Vongerichten's "Asian Flavors of Jean-Georges," Jamie Oliver's "Cook with Jamie," Bobby Flay's "Mesa Grill Cookbook," Alice Waters's "The Art of Simple Food," Giada De Laurentiis's "Everyday Pasta," and many more. Along with these fantastic choices, there are also another 20 bonus, never-been-published recipes from almost every author, plus great tips from the "Food & Wine" test kitchen.

Title: BEST OF THE BEST THE BEST RECIPES FROM THE 25 BEST COOKBOOKS OF THE YEAR

Author Name: FOOD & WINE EDTS

Categories: Gardening, Cooking, Drinking & Foodie Titles,

Publisher: AMER EXPRESS PUB:

ISBN Number: 1932624325

ISBN Number 13: 9781932624328

Binding: Hardcover

Book Condition: GOOD / VERY GOOD

Seller ID: 198985

Keywords: HARDBACK, NO JACKET,